Chef Emeril Lagasse owns and operates restaurants in cities nationwide: New Orleans, Las Vegas and Miramar Beach, FL. All of Chef Emeril’s restaurants and teams strive for the best in two pillars of the industry: excellent service and outstanding cuisine. Each restaurant’s menu is unique, created by the chef de cuisine and his team and overseen by Chef Emeril. Our environment is fast-paced, energetic and rewarding, and there’s room for growth within the company. We’re a tight-knit group with excellent benefits, and we encourage creativity — whether it’s in our cocktails, cuisine, style of service, or back of the house. Persons interested in applying for employment can complete employment applications in person at the restaurant. We hope to hear from you soon. Please see current openings listed below.