Emeril’s Restaurant is located in the heart of the Warehouse District in downtown New Orleans, just four short blocks from the Convention Center. Offering Chef Emeril Lagasse’s signature dishes such as New Orleans Barbecued Shrimp, Andouille Crusted Redfish and Banana Cream Pie, Emeril’s is truly an experience not to be missed. As the flagship, Emeril’s Restaurant has hosted thousands of events since opening in 1990.
Whether you are planning a corporate lunch or dinner, bridal luncheon, bar/bat mitzvah, dine around, or anything else you can possibly imagine, we look forward to helping you make your next event a success.
Restaurant is also available for restaurant buyouts and partial-buyouts. For more information about booking a private event for parties of 10-70 pp, contact Tia Archie at email@example.com or call 504.528.9393. For parties of 70 or more, contact our Senior Sales Manager Sandy Odom at firstname.lastname@example.org or call 504.524.4241.